“Geghani” dry red wine

MADE FROM AUTOCHTHONOUS GRAPES OF MILAG VARIETY CULTIVATED IN THE ARARAT  REGION  STORE AT TEMPERATURE FROM +8 TO +15 CELSIUS  RELATIVE HUMIDITY UP TO 85 %. THE SHELF LIFE IS UNLIMITED WHEN THE STORAGE CONDITIONS ARE MET

CONTAINS SULFATES  E220 / <150MG/DM3/  FOOD PRICE. IN 100 ML PRODUCT:  CARBONYDRATES-1G, ENERGY. PRICE -72 KCAL/297 KJ, THE CONTENT  OF SUBSTANCES NARMFUL TO HEALTH DOES NOT EXCEED THE NORMS ESTABLISHED IN TP TC 021/2011 AND TP TC 029/2012

ALCOHOL 12.5%  VOLUME   750ML SULPHITES < 200 MG/L > SUGAR < 2G/L>